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Permission to Rest - by Ashley Neese (Hardcover)

Rise - by Patty Azzarello (Paperback)

Save the Cat! Writes a Young Adult Novel - by Jessica Brody (Paperback)

Food52 Simply Genius - (Food52 Works) by Kristen Miglore (Hardcover)

Common Sense Supervision - by Roger Fulton & Fulton (Paperback)

Peter Reinhart's Whole Grain Breads - (Hardcover)

Mastering the Art of Plant-Based Cooking - by Joe Yonan (Hardcover)

How to Find Your Mission in Life - (Parachute Library) by Richard N Bolles (Paperback)

Three Cheers - by Kaitlyn Stewart (Hardcover)

The Worm Book - by Loren Nancarrow & Janet Hogan Taylor (Paperback)

Common Sense Management - by Roger Fulton (Paperback)

The Healing Power of Korean Letter Writing - by Juhee Mun (Hardcover)

The Book of Sichuan Chili Crisp - by Jing Gao (Hardcover)

Mushrooms of Cascadia, Second Edition - by Michael Beug (Paperback)

Creative Acts for Curious People - (Stanford D.School Library) by Sarah Stein Greenberg & Stanford D School (Paperback)

The Secret Language of Maps - (Stanford D.School Library) by Carissa Carter & Stanford D School (Paperback)

The Acid Reflux Solution - by Jorge E Rodriguez & Susan Wyler (Paperback)

Resume 101 - by Quentin J Schultze (Paperback)

The New California Wine - by Jon Bonné (Hardcover)

Cloudspotting for Beginners - by William Grill & Gavin Pretor-Pinney (Hardcover)

Food52 a New Way to Dinner - (Food52 Works) by Amanda Hesser & Merrill Stubbs (Hardcover)

The Zero-Waste Lifestyle - by Amy Korst (Paperback)

Experiments in Reflection - (Stanford D.School Library) by Leticia Britos Cavagnaro & Stanford D School (Paperback)

Animals of a Bygone Era - by Maja Säfström (Hardcover)